{"version":"1.0","provider_name":"Anna konyh\u00e1ja","provider_url":"https:\/\/annakonyha.cafeblog.hu","author_name":"Anna","author_url":"https:\/\/annakonyha.cafeblog.hu\/author\/maricsanna2gmail-com\/","title":"Klasszikus t\u00f6lt\u00f6tt dagad\u00f3","html":"<p style=\"text-align: center\">\u00a0<img class=\"imgnotext\" src=\"https:\/\/annakonyha.cafeblog.hu\/files\/2016\/11\/dsc04629-1.jpg\" alt=\"dsc04629.JPG\" width=\"405\" height=\"359\" \/><\/p>\r\n<p style=\"text-align: center\">\u00a0<\/p>\r\n<p><span style=\"text-decoration: underline\"><strong>Hozz\u00e1val\u00f3k:<\/strong><\/span><\/p>\r\n<ol>\r\n<li>1 kg dagad\u00f3,<\/li>\r\n<li>4-5 db szikkadt zsemle,<\/li>\r\n<li>2 toj\u00e1s,<\/li>\r\n<li>4-5 db f\u0151tt toj\u00e1s,<\/li>\r\n<li>s\u00f3,<\/li>\r\n<li>bors,\u00a0<\/li>\r\n<li>major\u00e1nna,<\/li>\r\n<li>1 fej v\u00f6r\u00f6shagyma,<\/li>\r\n<li>3 gerezd fokhagyma,<\/li>\r\n<li>1 csokor apr\u00edtott petrezselyem,<\/li>\r\n<li>1 csokor apr\u00edtott snidling,<\/li>\r\n<li>1 db apr\u00f3 kock\u00e1kra v\u00e1gott k\u00e1pia paprika,<\/li>\r\n<li>zs\u00edr,<\/li>\r\n<li>1 dl sz\u00e1raz feh\u00e9r bor,<\/li>\r\n<\/ol>\r\n<p><span style=\"text-decoration: underline\"><strong>Elk\u00e9sz\u00edt\u00e9se:<\/strong><\/span><\/p>\r\n<p>A dagad\u00f3t \u00e9les k\u00e9ssel felsz\u00farom, \u00e9s a h\u00e1rty\u00e1k ment\u00e9n k\u00e9zzel az \u00fcregeket kit\u00e1g\u00edtom. megs\u00f3zom, borsozom, \u00e1tt\u00f6rt fokhagym\u00e1val alaposa bed\u00f6rzs\u00f6l\u00f6m.\u00a0<\/p>\r\n<p>A zseml\u00e9ket 4 darabba v\u00e1gtam, \u00e9s v\u00edzben meg\u00e1ztatom, majd alaposan kinyomkodom..<\/p>\r\n<p>A felapr\u00edtott v\u00f6r\u00f6shagym\u00e1t 1 ek zs\u00edrban megp\u00e1rolom, s\u00f3zom, majd hozz\u00e1keverem a k\u00e9zzel kifacsart,\u00a0sz\u00e9tmorzsolt, \u00a0zseml\u00e9ket, a petrezselyem levelet, a major\u00e1nn\u00e1t, majd a felapr\u00edtott f\u0151tt toj\u00e1sokat. A t\u0171zr\u0151l leveszem, \u00e9s az eg\u00e9szet \u00f6sszefogatom a nyers toj\u00e1sokkal. V\u00e9g\u00fcl \u00f6sszekeverem az apr\u00f3 kock\u00e1ra v\u00e1gott k\u00e1pi\u00e1val.<\/p>\r\n<p>A dagad\u00f3ba t\u00f6lt\u00f6m a k\u00e9sz t\u00f6ltel\u00e9ket, majd a ny\u00edl\u00e1st h\u00fast\u0171vel \u00f6sszet\u0171z\u00f6m. Egy t\u0171z\u00e1ll\u00f3 fedeles t\u00e1lat kizs\u00edrozok, \u00e9s a t\u00f6lt\u00f6tt dagad\u00f3t belehelyezem. Sz\u00e1raz feh\u00e9r bort \u00f6nt\u00f6k al\u00e1, a t\u00e1lat lefedem, \u00e9s 170-160 \u00b0C-on, kb 1 \u00f3r\u00e1t s\u00fct\u00f6m, majd a tetej\u00e9t leveszem, \u00e9s megpir\u00edtom. Lez\u00e1rom a s\u00fct\u0151t, \u00e9s kb 20 percet pihentetem a s\u00fct\u0151be<\/p>\r\n<p>&nbsp;<\/p>\r\n<p>&nbsp;<\/p>\r\n<p style=\"text-align: center\"><img class=\"imgnotext\" src=\"https:\/\/annakonyha.cafeblog.hu\/files\/2016\/11\/dsc04625_masolata.jpg\" alt=\"dsc04625_masolata.JPG\" width=\"352\" height=\"358\" \/><\/p>\r\n<p style=\"text-align: center\"><img class=\"imgnotext\" src=\"https:\/\/annakonyha.cafeblog.hu\/files\/2016\/11\/dsc04626_masolata.jpg\" alt=\"dsc04626_masolata.JPG\" width=\"350\" height=\"334\" \/><\/p>","type":"rich","thumbnail_url":"https:\/\/annakonyha.cafeblog.hu\/files\/2016\/11\/dsc04629-150x150.jpg","thumbnail_width":150,"thumbnail_height":150}