{"version":"1.0","provider_name":"Anna konyh\u00e1ja","provider_url":"https:\/\/annakonyha.cafeblog.hu","author_name":"Anna","author_url":"https:\/\/annakonyha.cafeblog.hu\/author\/maricsanna2gmail-com\/","title":"T\u00far\u00f3puding","html":"<p style=\"text-align: center\">\u00a0<img class=\"imgnotext\" src=\"https:\/\/annakonyha.cafeblog.hu\/files\/2016\/09\/dsc04024-1.jpg\" alt=\"dsc04024.JPG\" width=\"405\" height=\"304\" \/><\/p>\r\n<p><span style=\"text-decoration: underline\"><strong>Hozz\u00e1val\u00f3k:<\/strong><\/span><\/p>\r\n<ol>\r\n<li>25 dkg t\u00far\u00f3,<\/li>\r\n<li>10 dkg puha vaj,<\/li>\r\n<li>7 dkg eritrit stevi\u00e1val, vagy 15 dkg cukor,<\/li>\r\n<li>babapisk\u00f3ta,<\/li>\r\n<li>bogy\u00f3s gy\u00fcm\u00f6lcs, ( ribizli, szeder, josta, m\u00e1lna, eper...)<\/li>\r\n<li>3 dl tej,<\/li>\r\n<li>2 tk zselatin,<\/li>\r\n<li>1 db citrom reszelt h\u00e9ja,<\/li>\r\n<\/ol>\r\n<p><span style=\"text-decoration: underline\"><strong>Elk\u00e9sz\u00edt\u00e9se:<\/strong><\/span><\/p>\r\n<p>Az \u00e1tt\u00f6rt t\u00far\u00f3t, a puha vajat, az \u00e9des\u00edt\u0151szert, \u00e9s a reszelt citromh\u00e9jat sim\u00e1ra \u00f6sszekeverem.<\/p>\r\n<p>A tejben a zselatint felf\u0151z\u00f6m, ( nem forralom ! ) langyosra h\u0171t\u00f6m, majd a t\u00far\u00f3kr\u00e9mhez keverem.<\/p>\r\n<p>Egy kugl\u00f3f- vagy \u0151zgerinc form\u00e1t kib\u00e9lelek folpack-kal, majd a t\u00far\u00f3kr\u00e9m fel\u00e9t bele\u00f6nt\u00f6m. R\u00e1sz\u00f3rom a gy\u00fcm\u00f6lcs\u00f6t, a babapisk\u00f3t\u00e1val betakarom, v\u00e9g\u00fcl a marad\u00e9k kr\u00e9met r\u00e1sim\u00edtom.\u00a0<\/p>\r\n<p>Egy \u00e9jszak\u00e1ra beteszem a h\u0171t\u0151be dermedni.<\/p>\r\n<p style=\"text-align: center\"><img class=\"imgnotext\" src=\"https:\/\/annakonyha.cafeblog.hu\/files\/2016\/09\/dsc04023.jpg\" alt=\"dsc04023.JPG\" width=\"353\" height=\"321\" \/><\/p>","type":"rich","thumbnail_url":"https:\/\/annakonyha.cafeblog.hu\/files\/2016\/09\/dsc04024-150x150.jpg","thumbnail_width":150,"thumbnail_height":150}