{"version":"1.0","provider_name":"Anna konyh\u00e1ja","provider_url":"https:\/\/annakonyha.cafeblog.hu","author_name":"Anna","author_url":"https:\/\/annakonyha.cafeblog.hu\/author\/maricsanna2gmail-com\/","title":"Szilv\u00e1s galette","html":"<p style=\"text-align: center\"><img class=\"imgnotext\" src=\"https:\/\/annakonyha.cafeblog.hu\/files\/2015\/08\/dsc00297-1.jpg\" alt=\"dsc00297.JPG\" width=\"401\" height=\"325\" \/>\u00a0<\/p>\r\n<p><span style=\"text-decoration: underline\"><strong>Hozz\u00e1val\u00f3k :<\/strong><\/span><\/p>\r\n<ol>\r\n<li>22 dkg liszt,<\/li>\r\n<li>10 dkg hideg vaj,<\/li>\r\n<li>1 db toj\u00e1s,<\/li>\r\n<li>1 ek porcukor,<\/li>\r\n<li>csipet s\u00f3,<\/li>\r\n<li>1\/2 dl hideg v\u00edz,<\/li>\r\n<\/ol>\r\n<p><span style=\"text-decoration: underline\"><strong>T\u00f6ltel\u00e9khez:<\/strong><\/span><\/p>\r\n<ol>\r\n<li>50 dkg szilva,<\/li>\r\n<li>1 ek cukor,<\/li>\r\n<li>1 citrom kifacsart leve,<\/li>\r\n<li>1 ek \u00e9tkez\u00e9si kem\u00e9ny\u00edt\u0151,<\/li>\r\n<li><span style=\"text-decoration: underline\">\u00edzl\u00e9s szerinti mennyis\u00e9gben a k\u00f6vetkez\u0151 f\u0171szerek :<\/span><\/li>\r\n<li>van\u00edlia,<\/li>\r\n<li>\u0151r\u00f6lt fah\u00e9j,<\/li>\r\n<li>\u0151r\u00f6lt szegf\u0171szeg,<\/li>\r\n<li>\u0151r\u00f6lt kardamom,<\/li>\r\n<li>\u0151r\u00f6lt gy\u00f6mb\u00e9r,<\/li>\r\n<li><span style=\"text-decoration: underline\">A leken\u00e9shez:<\/span> 1 db toj\u00e1s<\/li>\r\n<\/ol>\r\n<p><span style=\"text-decoration: underline\"><strong>Elk\u00e9sz\u00edt\u00e9se:<\/strong><\/span><\/p>\r\n<p>A lisztet a hideg, felkock\u00e1zott vajjal, s\u00f3val, cukorral, \u00e9s a toj\u00e1ssal gyors mozdulatokkal \u00f6sszemorzsolom, majd hozz\u00e1adom a vizet, \u00e9s \u00f6sszegy\u00farom. A h\u0171t\u0151be teszem pihenni egy \u00f3r\u00e1ra.<\/p>\r\n<p>Ek\u00f6zben a szilv\u00e1kat megmosom, kimagozom, hossz\u00e1ban kett\u00e9v\u00e1gom, \u00e9s egy t\u00e1lban \u00f6sszekeverem a f\u0171szerekkel, a cukorral, \u00e9s a kem\u00e9ny\u00edt\u0151vel.<\/p>\r\n<p>Pihen\u00e9s ut\u00e1n a t\u00e9szt\u00e1t egy s\u00fct\u0151pap\u00edron 30 cm-es \u00e1tm\u00e9r\u0151j\u0171, kerek lapp\u00e1 sodrom.<\/p>\r\n<p>A t\u00f6ltel\u00e9ket a kerek lap k\u00f6zep\u00e9re halmozom, \u00e9s k\u00f6rben a sz\u00e9l\u00e9t a szilvat\u00f6ltel\u00e9kre visszahajtom. Az \u00e9leket picit megnyomkodom, felvert toj\u00e1ssal a k\u00fcls\u0151 felsz\u00edn\u00e9t lekenem. Az \u00edgy elk\u00e9sz\u00edtett t\u00e9szt\u00e1t s\u00fct\u0151pap\u00edrost\u00f3l a s\u00fct\u0151lemezre \u00a0\u00e1temelem, \u00e9s\u00a0180 \u00b0C-on, 30-40 perc alatt aranybarn\u00e1ra s\u00fct\u00f6m.<\/p>\r\n<p style=\"text-align: center\"><img class=\"imgnotext\" src=\"https:\/\/annakonyha.cafeblog.hu\/files\/2015\/08\/dsc00290.jpg\" alt=\"dsc00290.JPG\" width=\"351\" height=\"263\" \/><\/p>\r\n<p style=\"text-align: center\"><img class=\"imgnotext\" src=\"https:\/\/annakonyha.cafeblog.hu\/files\/2015\/08\/dsc00291.jpg\" alt=\"dsc00291.JPG\" width=\"352\" height=\"264\" \/><\/p>\r\n<p style=\"text-align: center\"><img class=\"imgnotext\" src=\"https:\/\/annakonyha.cafeblog.hu\/files\/2015\/08\/dsc00292.jpg\" alt=\"dsc00292.JPG\" width=\"351\" height=\"263\" \/><\/p>\r\n<p style=\"text-align: center\"><img class=\"imgnotext\" src=\"https:\/\/annakonyha.cafeblog.hu\/files\/2015\/08\/dsc00296.jpg\" alt=\"dsc00296.JPG\" width=\"352\" height=\"264\" \/><\/p>\r\n<p style=\"text-align: center\"><img class=\"imgnotext\" src=\"https:\/\/annakonyha.cafeblog.hu\/files\/2015\/08\/dsc00298.jpg\" alt=\"dsc00298.JPG\" width=\"351\" height=\"219\" \/><\/p>","type":"rich","thumbnail_url":"https:\/\/annakonyha.cafeblog.hu\/files\/2015\/08\/dsc00297-150x150.jpg","thumbnail_width":150,"thumbnail_height":150}